Description

UNKAIZAN has been the winner of Malaysia’s Best Restaurant Award every year since 2005, and will have one-of-a-kind dining experience with superb dishes and friendly staffs in the relaxed ambience.

UNKAIZAN ‘s fresh dishes are prepared by Japanese Chef – try the live seafood in their own aquarium, selections of fresh sushi & sashimi, traditional grilled shioyaki or teriyaki dishes, beautifully prepared teppanyaki steaks and seafood, and don’t forget the special ice creams to finish the dinner! A wide variety of menus will accommodate from Japanese food lovers to those simply wants to try the authentic Japanese cuisine. Wines and Japanese sake are carefully selected to enhance your dining experience.

Advanced booking is strongly recommended for this restaurant to secure your preferred seating – indoor area or outdoor garden terrace. Forget the heat and appreciate the air conditioned (indoor) or feel the breeze from the Andaman Sea and dine with a beautiful view of sunset followed by the stars (outdoor).